Deskera For Cafes and Restaurant
Statistics say that 7 out of 10 restaurants close after 3-5 years in business. Restaurants and cafes are a tough business to survive, and there are multiple reasons like location, competition, high staff turnover rates. Some of the biggest failures are attributed to incorrect pricing, lack of availability, an understanding of accurate numbers, and inadequate profit margins.
More often than not, restaurants need expert help and access to data to better understand numbers, expenses, inventory, and trends.
Deskera helps you run your restaurant/ cafe better. Designed to provide you the tools that get you a handle on your finances, people, and inventory.
It helps you make informed decisions.